Oreo and Fudge Ice Cream Cake-Yumm!!

Below is an awesome ice cream cake recipe that is easy to do and really, really tasty. Joe thinks it needs more ice cream in it and less cookie, but I think its the bomb. I'm really excited that he's going to make it for me for my birthday. Yes, I know its not until December. but for Joe to make a cake or dessert, its got to be for a special occasion. Anyways, I can't wait. I guess if you want more ice cream, you can take off the tops of the ice cream sandwiches. I hope you enjoy!

OREO & Fudge Ice Cream Cake Sponsored by Prep Time: 10 min Total Time: 4 hr 10 min Makes: 12 servings What You Need 1/2 cup hot fudge ice cream topping, warmed 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided 1 pkg. (4-serving size) JELL-O Chocolate Instant Pudding 8 OREO Cookies, chopped (about 1 cup) 12 vanilla ice cream sandwiches, unwrapped Make It POUR fudge topping into medium bowl. Add 1 cup of the whipped topping; stir with wire whisk until well blended. Add dry pudding mix; stir 2 min. or until well blended. Gently stir in chopped cookies; set aside. ARRANGE 4 of the ice cream sandwiches, side-by-side, on 24-inch-long piece of foil; top with half of the whipped topping mixture. Repeat layers. Top with remaining 4 ice cream sandwiches. Frost top and sides of dessert with remaining whipped topping. Bring up foil sides. Double fold top and ends to loosely seal packet. FREEZE at least 4 hours before serving. Store leftover dessert in freezer